Dylan cut his teeth in the restaurant business at an early age while pursuing a bachelor’s degree in science with plans of continuing on to medical school. But, a magical bottle of Bordeaux changed his course. Dylan has since worked in all aspects of the wine industry—production, sales and retail —but teaching is his passion. Dylan’s classes are highly interactive and seek to debunk the myths about wines and wine appreciation. Dylan currently resides in Brooklyn as the Director of National Sales for Revana Family Vineyards.
Dylan has been an instructor at SSA for over three years, and assists in our curriculum development, and designs our Advanced Tasting Workshops.
Follow Dylan's wine journeys on Instagram, @dylanandthevine