The Sommelier Society of America posts jobs from the New York City area and from around the country.
Sommelier position open at Casa Tua, an upscale Italian restaurant opening in the Upper East Side, Manhattan. A place for friends, family, and guests from around the world, where simplicity meets sophistication and individuals with a zest for life come together.
Read MoreContento pushes the envelope of what restaurant hospitality should be: accessible to all. From the bar to the bathroom, the entire space was designed to be space for everyone, part of the vision of beverage director Yannick Benjamin. Contento has Peruvian-inspired plates and an incredible wine list (this is a sommelier-led venture after all) a great opportunity to work with a great and passionate team.
Read MoreDespaña Vinos y Más, part of the Despaña Brand family, is dedicated to representing the best of Spanish culture through food, beverage, and special events. DVYM is our wine and spirits shop in operation since 2011.
Read MoreThe Tasting House, located in Los Gatos, California Seeking Sommelier
The Tasting House is a premium wine, cheese, and chocolate tasting bar serving small plates that will complement the wines we offer. There are also retail, e-commerce, and catering components to the business. A highlight in the shop is a large and unique wine and cheese assortment featuring local and international offerings. The retail assortment is a curated selection of fine wines, cheeses, charcuterie, chocolates as well as gourmet foods and premium housewares.
Read MoreAnthony Scotto Restaurants is currently looking for two Sommeliers for our Blackstone and One10 restaurants located in Melville, New York.
Read MoreContento the first restaurant by Yannick Benjamin, recently named by The Infatuation and Eater as one of the best new places for dining in New York City is currently looking for servers.
Read More
