Beaupierre Wine & Spirits is a new wine shop run by hospitality veterans! Conveniently located in Hell’s Kitchen, New York City. Beaupierre specializes in thoughtful selections from around the world, small producers, and terroir driven wines. Most of the wines on the shelves here at Beaupierre are highly allocated wines that you would find in some of your favorite restaurants.
Read MoreContento pushes the envelope of what restaurant hospitality should be: accessible to all. From the bar to the bathroom, the entire space was designed to be space for everyone, part of the vision of beverage director Yannick Benjamin. Contento has Peruvian-inspired plates and an incredible wine list (this is a sommelier-led venture after all) a great opportunity to work with a great and passionate team.
Read MoreHaro Liquors & Bottle Shop Seeks Key Holder
• Opening store, restocking, maintain back room inventory
• Creative and Suggestive Selling
• Register handling
• Closing store
Despaña Vinos y Más, part of the Despaña Brand family, is dedicated to representing the best of Spanish culture through food, beverage, and special events. DVYM is our wine and spirits shop in operation since 2011.
Read MoreRooftop Reds, the world’s first commercially-viable urban rooftop vineyard located in the Brooklyn Navy Yard is seeking staff for the 2023 Season (March-November).
Read MoreWe are looking for a confident, disciplined and wine experienced salesperson that can be dependable on a fixed schedule that includes at least one day of the weekend. Pour Wines is a retail liquor store sales position that includes leading wine tastings.
Read MoreUnion Square Wines in looking for a sale associate full time and part time.
Read MoreUnion Square Wines in looking for a sale associate full time and part time.
Read MoreSacred Spa + Wellness is hiring an experienced Wine Steward with customer service skills and the ability to work efficiently in a fun environment. Responsibilities including assisting with wine bar, curating botanical coffees, serving tea and assisting the Event Coordinator with workshops, cocktail classes, farm to table dinners and other special events.
Read MoreOur Boisson Retail Associates foster a love of mixology and exploration, and support a passion for well-being. If you'd like to help us build the Boisson community, offering quality and sophisticated options, we would love to meet you!
Read MoreTemple Court, a Tom Colicchio restaurant in the Beekman Hotel, is looking for it's next Wine Captain to join their growing team!
Read MoreRetail Group with five stores in Bergen County NJ and The Hudson Valley of NY looking for full time Team member. No certification required, perfect for someone looking to start their path to becoming a Certified Sommelier.
Read MoreZuma restaurant on Madison Avenue is seeking a sommelier. Candidates should email Wine Director Jeremy Fowler
Read MoreSeeking a sommelier to teach an introductory session on wine education, wine pairing and wine tasting during a holiday etiquette seminar.
Read MoreSommeliers needed for tasting events in NYC and San Francisco, November 8th and 10th, 2021. The Association de Grands Crus Classés de Saint-Emilion presents an exclusive trade tasting of the 2018 vintage.
Read MoreAnthony Scotto Restaurants is currently looking for a Sommelier for our new restaurant concept, Bijou located in Melville, New York.
Read MoreThe Tao Group is seeking a sommelier for Cathédrale Restaurant
Read MoreDowntown Brooklyn wine and spirits shop is seeking a sales associate with wine and spirits knowledge and experience in beverage sales (retail/wholesale/restaurant). We're looking for a responsible person who has a strong work ethic, a great rapport with customers, and an easy, unpretentious approach - you can speak about wine/spirits knowledgeably but not be intimidating.
Read MoreKingdom Supercultures, an innovative startup biotechnology company that works with food and beverage manufacturers, is looking for a trained sommelier to help with new product development. This position will be on a contract basis, with up to 15 hours of work per week, at our office and lab at the Brooklyn Navy Yard.
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