Contento pushes the envelope of what restaurant hospitality should be: accessible to all. From the bar to the bathroom, the entire space was designed to be space for everyone, part of the vision of beverage director Yannick Benjamin. Contento has Peruvian-inspired plates and an incredible wine list (this is a sommelier-led venture after all) a great opportunity to work with a great and passionate team.
Read MoreChef Driven Group is seeking a Sommelier to join our professional, celebrated, and respected wine team for our new restaurant, Monterey American Brasserie.
Read MoreLead Sommelier, Sommelier and Cellar Hand at The Mark Restaurant by Jean-Georges. We are seeking passionate and service-oriented wine individuals to join our team! A High-volume restaurant in one of New York's most affluent neighborhoods affords you the opportunity to be hands on with some of the most iconic wines of the world.
Read MoreFasano Restaurant NY Seeks Sommelier
Read MoreWe are Looking for a Motivated Wine Sommelier, to engage and suggest wine pairing to the guests, execute the wine service, inventory and order management.
Read MoreAnthony Scotto Restaurants is currently looking for two Sommeliers for our Blackstone and One10 restaurants located in Melville, New York.
Read MoreContento the first restaurant by Yannick Benjamin, recently named by The Infatuation and Eater as one of the best new places for dining in New York City is currently looking for servers.
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